How to Eat Like a Goldman Exec

David Solomon, Goldman Sachs co-COO, dines out at restaurants more often than some food critics. Here’s where you might find him.

Source: Charlie Bird

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David Solomon, designated Monday as the sole president of Goldman Sachs Group Inc., is known for his taste for fine food and wine. Here’s a reprint of a 2017 article on some of his favorite New York restaurants.

Pinpointing the epicenter of New York’s power dining scene is tricky these days. In the absence of the old Four Seasons, and the rise of its successor the Grill, the Financial District has also come on strong with conveniently located places such as Augustine.