Travel
This Couple Dropped Everything to Open a Pizza Boat in the Caribbean
Tara Bouis used to be a teacher. Sasha Bouis was a programmer at Standard & Poor’s. Now they run the best rated restaurant in St. Thomas—on a boat.
The east end of St. Thomas, in the U.S. Virgin Islands, near Christmas Cove.
Photographer: Christian Wheatley/Getty ImagesSometimes you just need pizza.
It is a truth so universally acknowledged that entire corporations are dedicated to delivering it directly to your face. And those moments when you require it and it’s not readily available are very sad, indeed. It can lead to rash decisions—for instance, eating a piece out of the trash at 2 a.m. that you’d foolishly thrown away hours earlier.