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Louis Vuitton Opens Saint-Tropez Restaurant in Time for Summer

Mory Sacko at Louis Vuitton will feature a menu inspired by African and Japanese flavors.

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Source: Mory Sacko at Louis Vuitton

Louis Vuitton is set to open its first restaurant in France, just in time for the summer season.

The fashion brand owned by the luxury conglomerate LVMH SE is opening the dining spot, to be called Mory Sacko at Louis Vuitton, in the Riviera town of Saint-Tropez on Friday, June 17. The 40-seat spot with outdoor dining will be located at the White 1921 hotel and headed by Mory Sacko, the French-West African chef behind the Michelin-starred MoSuke restaurant in Paris.