Canadian Canola Growers Are Getting Used to Life Without China
- Farmers are working to ‘change the things we can control’
- Prices drop, inventories rise after China bans Canada imports
Canola is loaded into a grain cart on a farm in Manitoba.
Photographer: Shannon VanRaes/BloombergThis article is for subscribers only.
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Canola farmers in Canada, the world’s top grower of the crop used to make cooking oil, are adjusting to a new reality with the absence of their largest customer by working to cut costs and improve efficiency.