Travel Doesn’t Need to Destroy Your Clothes. Just Use These Two Tricks
Chef Michelle Bernstein has experienced stains and smells in all corners of the world, and she knows just how to defend against them.
Chef Michelle Bernstein attends the Citi Taste Of Tennis Miami 2018 at W Miami on March 19, 2018, in Miami.
Photographer: Alexander Tamargo/Getty Images North AmericaAt Bloomberg Pursuits, we love to travel. And we always want to make sure we’re doing it right. So we’re talking to globe-trotters in all of our luxury fields—food, wine, fashion, cars, real estate—to learn about their high-end hacks, tips, and off-the-wall experiences. These are the Distinguished Travel Hackers.
James Beard award-winning chef Michelle Bernstein, 49, has been one of Miami’s foremost chefs for almost two decades, as well as a staple on foodie TV. After opening a raft of lauded restaurants, including Michy’s, a pioneering spot on then-desolate Biscayne Boulevard, she’s just opened her newest, Café La Trova. It’s on Calle Ocho and is decorated with a winking nod to the 1980s. (Check out the bar in back.) The menu features updated Cuban classics, plus Bernstein’s signature bread pudding; even better, the drinks program is run by her longtime associate, Julio Cabrera, whose cantineros make classic daiquiris, mojitos, and grenadine-spiked presidente cocktails.