Cheap Eggs Get a Boost From Australia's Stagnant Wages

  • Consumption rose 6 percent last year: Australian Eggs MD
  • Australia battling limited wage growth, household debt
Photographer: Qilai Shen/Bloomberg
Lock
This article is for subscribers only.

A slumping property market and stagnant pay packets are good news for at least one staple food in Australia -- eggs.

Consumption jumped more than 6 percent to 6 billion in the year ending June 2018, or 245 eggs a year for every woman, man and child, according to industry group Australian Eggs. While that’s still short of one a day, the growth compares with declines in beef and chicken consumption.