Business
Roast-Beef King Arby’s Is Betting Big on Lamb
- Fast-food restaurants are betting millennials will eat lamb
- Fighting against ‘gamy’ taste and the protest of crying kids
Lamb, of all things, is making a comeback in America.
Arby’s, the king of roast beef, will soon start peddling lamb gyros year round. Sandwich seller Potbelly Corp. is offering a gyro flatbread; Darden Restaurants Inc.’s Yard House brewery, a lamb burger topped with feta cream cheese; and Romacorp Inc., lamb ribs at more of its Tony Roma’s restaurants.