Food & Drinks
The One-Minute Cheat Sheet to Amsterdam’s Top Restaurants
A new series for busy foodies from Bloomberg Reserve.
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As London's acclaim grows as a restaurant city, globalization and people's interest in ingredients has meant that smaller European cities have been taking their place as culinary destinations and hubs of innovation as well. In a new series, Bloomberg Reserve's Peter Elliot takes a whirlwind food tour to find the best places to eat right now.
High up in the cozy eves of a warehouse looking out over the harbor, this restaurant's Dutch cuisine is natural, delicious and not too fussy. Don't miss the exceptional wine list.