Spicy Chicken Billionaire Springs From South Africa With Nando’s

It’s lunchtime in Cape Town, and a stream of customers are lining up at the Nando’s restaurant on Long Street. A cashier, Zimktha Loza, tries to take phone orders over the din of Portuguese-inspired music.

“I have regular customers every day,” Loza said. “I hear their voice and know what they are going to order.”