'Hot' Flavor Sriracha: The New Pumpkin?

UV Sriracha Vodka
Photograph by Business Wire
Americans’ burning love for the spicy, sweet, garlicky, Southeast Asian condiment sriracha has spread beyond noodle dishes. Much like pumpkin spice and bacon before it, sriracha’s now being distilled into an unorthodox flavor for things like candy and booze.

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