Radiation Testing Weighed for Japanese Food Imports, U.S. Says

U.S. regulators are considering testing Japanese food imports for radiation exposure in response to that country’s nuclear crisis.

The U.S. Food and Drug Administration is monitoring Japanese food for contamination from radiation leaks at the Fukushima Dai-Ichi power plant and weighing steps that “may include increased and targeted product sampling,” the agency said in an e-mailed statement.