Daily Nibble of Dark Chocolate Aids Middle-Aged Hearts in Study

Lock
This article is for subscribers only.

A daily nibble of dark chocolate may slash the risk of heart attacks and strokes by more than one-third, a study of 20,000 middle-aged Germans found.

Researchers tracked participants for a decade to unravel the ties between chocolate and heart disease, and unexpectedly found the biggest benefit lay in warding off strokes. Eating an extra 6 grams of chocolate a day, or less than two Hershey’s Kisses, could prevent 85 heart attacks and strokes in every 10,000 people over a decade, said Brian Buijsse, lead researcher of the study published today by the European Heart Journal.