Barbecuing for Vegans: A Survival Guide
What with the explosion of vegetarians and others with special diets out there, many of you undoubtedly expect to host one or two at your Memorial Day barbecue. Many of you will ask yourselves, “What are we going to feed Jack?” (Or Marigold, or Geraldo.) You will ponder this question, forget about it, and then as you’re at the supermarket, stocking up for the feast, you’ll reach into the freezer case, unearth some dispirited-looking box of veggie burgers, and congratulate yourself for having done your duty.
To continue reading this article you must be a Bloomberg Professional Service Subscriber.
If you believe that you may have received this message in error please let us know.