Specialty Food Ingredients Market Size Worth $116.50 Billion by 2025: Grand View Research, Inc.

 Specialty Food Ingredients Market Size Worth $116.50 Billion by 2025: Grand
                             View Research, Inc.

  PR Newswire

  SAN FRANCISCO, September 18, 2017

SAN FRANCISCO, September 18, 2017 /PRNewswire/ --

The global specialty food ingredient market  is expected to reach USD 116.50
billion by 2025, according to a new report by Grand View Research, Inc. The
industry is anticipated to grow substantially over the forecast period owing
to increasing application of these products in the modern processing sector to
meet a wide range of demand for diverse product qualities.

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There has been various value addition in process technologies which help in
efficient use of specialty ingredients in finished foodstuff. One of such
advancements is the twin-screw extrusion lines developed by Clextral, which
help in increasing the flexibility of various constituents during processing.

Various developments in encapsulation technologies to enhance aroma and taste
differentiation, mask unpleasant odor and bad tasting components, increase
their bioavailability and stabilize additives; have resulted in tremendous
quality improvements in finished products. This in turn has helped in the
processors in meeting various consumer demands.

The regulatory scenario plays a very important role in this industry.
Frequently changing regulatory framework is a matter of concern for the
industry players across the entire value chain. The agenda of health issues
provides various opportunities for specialty ingredient reformulation and
innovation. However, this requires innovation regarding technology regarding
which the novel constituents play a crucial role.

The functional specialty food ingredients are anticipated to be the fastest
growing segment over the next decade and is projected to grow at a CAGR of
5.5% from 2017 to 2025. These products help overcome various diseases and
provide good health. Hence, the requirement of such elements is more or less
homogenous globally; however, recent practices of combining functional diet
and molecular nutrition might challenge the conventional paradigm shift, is
expected to drive the demand over the forecast period.

Browse full research report with TOC on " Specialty Food Ingredients Market
Analysis By Product [Sensory (Enzymes, Emulsifiers, Flavors & Colorants) &
Functional (Vitamins, Minerals, Antioxidants, Preservatives)},And Segment
Forecasts, 2014 - 2025 " at:
http://www.grandviewresearch.com/industry-analysis/specialty-food-ingredients-market

Further key findings from the report suggest:  

  * Flavors are expected to be the fastest growing sensory ingredients. This
    market is characterized as innovative, technical and specialized in nature
    and its growth parameters include changing lifestyle of consumers,
    increased demand of convenience foodstuff
  * Vitamins was the largest functional constituents segment in 2016. Natural
    and synthetic vitamins are the two types of vitamins used in end products
  * Asia Pacific accounted for over 34% of the overall revenue in 2016
  * Major companies actively operating in the industry in the present scenario
    would include Naturex, Frutarom, KF Specialty Ingredients, Ingredion,
    DuPont, PPG Industries, Evonik, Kerry Group and Ashland Inc.
  * Regulatory agencies play a crucial role in the growth of this industry.
    The NSF/ANSI defines marketing and labeling requirements for dietary
    products that contain organic ingredients. This standard allows the
    "contains organic ingredients" designation for products with organic
    content of 70% or more that complies with all other requirements of the
    standards

Browse related reports by Grand View Research:  

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  * Feed Acidifiers Market -
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  * Flower Essence Market -
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Grand View Research has segmented the global specialty food ingredients market
on the basis of product and region:  

  * Specialty Food Ingredient Product Outlook (USD Million, 2014 - 2025)  

       * Specialty sensory food ingredients

            * Enzymes
            * Emulsifiers
            * Flavors
            * Colorants
            * Others

       * Specialty functional food ingredients

            * Vitamins
            * Minerals
            * Antioxidants
            * Preservatives
            * Others

  * Regional Outlook (Revenue, USD Million, 2014 - 2025)  

       * North America

            * U.S.
            * Mexico

       * Europe

            * Germany
            * UK
            * France

       * Asia Pacific

            * China
            * India

       * Central & South America (CSA)

            * Brazil

       * Middle East & Africa

            * Saudi Arabia

Read Our Blog By Grand View Research :
http://www.grandviewresearch.com/blogs/food-and-beverages

About Grand View Research  

Grand View Research, Inc. is a U.S. based market research and consulting
company, registered in the State of California and headquartered in San
Francisco. The company provides syndicated research reports, customized
research reports, and consulting services. To help clients make informed
business decisions, we offer market intelligence studies ensuring relevant and
fact-based research across a range of industries, from technology to
chemicals, materials and healthcare.

Contact: Sherry James Corporate Sales Specialist, USA Grand View Research, Inc
Phone: +1-415-349-0058 Toll Free: 1-888-202-9519 Email:
sales@grandviewresearch.com

Web: http://www.grandviewresearch.com
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