How Pepsi Put Cheesy Garlic Bread Flavors in Chips

May 1 (Bloomberg) -- At Pepsico's Culinary Innovation Center in Plano, Texas, chefs develop new flavors for snack foods through the practice of culinology: blending culinary arts and food science. Bloomberg's Betty Liu visits the Flavor Kitchen and observes the process that turns "gold standard" recipes into innovative new products.

Why Bitcoin Has Been Hit By Extreme Volatility
47:05 - Luno CEO Marcus Swanepoel discusses bitcoin volatility and regulation. He speaks on "Bloomberg Markets Middle East." (Source: Bloomberg)
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