Examining the State of the Food Service Industry

Manitowoc Foodservice President and CEO Hubertus Meuhlhaeuser discusses the company's performance and his outlook for the restaurant business. He speaks on "Bloomberg Markets." (Source: Bloomberg)

Preventing Food Contamination Using Genetic Sequencing
33:10 - Clear Labs uses genetic sequencing to spot problematic bacteria in food samples and predict contamination before it occurs, giving companies a way to stifle it in advance. Globalive Chairman Anthony Lacavera talks to the company’s co-founder and CEO Sasan Amini. (Source: Bloomberg)
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