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Consider the Quesarito: Five Facts About Taco Bell’s Latest Hybrid

Taco Bell Quesarito
Taco Bell QuesaritoPhotographs by Brent Murray

The fast-food laboratory behind such modern wonders as the taco shell made out of a popular brand of nacho chips is trying to add a new term to the national lexicon. Taco Bell’s Quesarito—yes, a burrito inside a quesadilla—became a permanent menu item on Monday.

The company has high hopes for the Quesarito. Based on testing in Oklahoma City this year, it was the best-selling test product since the debut of Doritos Locos Tacos in 2012. Still confused about just what you might be biting into with the Quesarito? Here’s a basic guide: