Pepsi's Million-Dollar Potato Chip

Photograph by York Images/Gallery Stock

Thanks to a children’s librarian from Land O’ Lakes, Wis., Americans can now eat Cheesy Garlic Bread potato chips for the rest of the year. Karen Weber-Mendham won the Lay’s “Do Us A Flavor” contest on May 7, taking home $1 million by beating out finalist flavors Chicken & Waffles and Sriracha.

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