Some 600 Chefs Tell You Where to Eat

Chef Mario Batali grabs some eats at the 2010 U.S. Open in New York City Photograph by Nick Laham/Getty Images

Running a restaurant recommendation app is not necessarily as glamorous as one might think. Especially when you’ve made a conscious decision to limit your contributors to the superstars of the food world.

To continue reading this article you must be a Bloomberg Professional Service Subscriber.