Two restaurants in Switzerland were awarded a second Michelin star today, while another nine won their first as the star total reached 100 for the first time.
Tanja Grandit, one of the few women chefs in Europe with a star, got her second at Stucki, in Basel, for her aromatic dishes. Ecco on Snow, an Italian restaurant at the Giardino Mountain hotel in St. Moritz, achieved the same accolade. Clouds, in Zurich, was among venues to achieve a first.
