Secretive ‘Lord of Wine’ Made Italy’s Best White: John Mariani
I’ve been drinking wine with pleasure for a very long time and the jaw-dropping moments have been few and far between. Sometimes the wines I expected little of proved to be a revelation, which was the case when I had my first sip of Edoardo Valentini’s Trebbiano d’Abruzzo 30 years ago at a seafood restaurant in Italy.
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