You Can Take The Port Out Of Portugal
From the glass before my nose waft hints of honey, almonds, and raisins--the classic scents of Portugal's noblest contribution to the good life: port wine. A taste of the russet-hued liquid reminds me of great vintages from Portugal's rustic Douro region. Is this a Taylor Fladgate? A fabulous Fonseca?
To continue reading this article you must be a Bloomberg Professional Service Subscriber.
If you believe that you may have received this message in error please let us know.