Top Restaurant Dishes of 2013

By Ryan Sutton - 2013-12-19T22:46:41Z

Photograph by Ryan Sutton/Bloomberg

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Jen Yee's Pastries

Jen Yee is the force behind the pastry program at Andrew Carmellini's Lafayette, an all-day French brasserie in Noho. Expect chewy, caramel-y caneles, airy birthday cake macarons and of course her fine chocolate sausage, pictured here.

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