Top Restaurant Dishes of 2013

By Ryan Sutton - 2013-12-19T22:46:41Z

Photograph by Evan Sung

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Rotisserie Chicken

The Thai-themed Uncle Boons in New York's Soho neighborhood is where Ann Redding and Matt Danzer cook up one of the city's best rotisserie chickens, with gently crispy skin and tender, musky meat. Cost: $22. Smart diners will also try the stellar chopped lamb salad ($14).