The Cheesecake Factory Incorporated operates full-service and casual dining restaurants. As of February 27, 2015, the company operated 189 company-owned restaurants: 177 under The Cheesecake Factory mark, 11 under the Grand Lux Cafe mark and 1 under the RockSugar Pan Asian Kitchen mark. Internationally, there are eight ‘The Cheesecake Factory’ branded restaurants operating under licensing agreements. The company also operated two bakery production facilities, which produce desserts for restaurants, international licensees, and third-party bakery customers. The Cheesecake Factory Restaurant Concept The Cheesecake Factory menu features approximately 200 items in addition to items presented on supplemental menus, such as its SkinnyLicious menu, which offers approximately 50 innovative items at 590 calories or less. The company’s core menu offerings include appetizers, pizza, seafood, steaks, chicken, burgers, small plates, pastas, salads, sandwiches, omelettes and desserts, including choices that are considered ‘gluten-free’ under regulations and approximately 50 varieties of cheesecake and other quality baked desserts. Grand Lux Cafe Concept Grand Lux Cafe is an upscale casual dining concept. Menu offerings include the company’s Crispy Caramel Chicken, Buffalo Chicken Rolls and Shrimp Scampi. Menu at Grand Lux Cafe offers classic American dishes and international favorites, including appetizers, pasta, seafood, steaks, chicken, burgers, salads, specialty items, and desserts. RockSugar Pan Asian Kitchen Concept RockSugar Pan Asian Kitchen features a Southeast Asian menu in an upscale casual dining setting. RockSugar Pan Asian Kitchen showcases the cuisines of Thailand, Vietnam, Malaysia, Singapore, Indonesia and India with approximately 75 dishes served Asian ‘family-style’. Menu offerings include Lacquered BBQ Ribs, Thai Basil Cashew Chicken, Ginger Fried Rice and Crispy Samosas. RockSugar Pan Asian Kitchen also features a full-service bar with a wine list and exotic cocktails. The company also offers freshly-made desserts that infuse traditional French flair into a dozen Asian-influenced items. The company operates one RockSugar Pan Asian Kitchen restaurant in Los Angeles, California. Bakery Operations The company owns and operates two bakery production facilities, one in Calabasas Hills, California, and one in Rocky Mount, North Carolina. The company produces approximately 70 varieties of cheesecakes and other baked desserts based on proprietary recipes. Some of the company’s cheesecakes include the Original Cheesecake, Ultimate Red Velvet Cake Cheesecake, Reese’s Peanut Butter Cup Chocolate Cake Cheesecake, Godiva Chocolate Cheesecake, Oreo Dream Extreme Cheesecake, Fresh Banana Cream and Fresh Strawberry. Other popular baked desserts include Chocolate Tower Truffle Cake, Carrot Cake, Black-Out Cake and Lemoncello Cream Torte. Intellectual Property The company’s intellectual property includes ‘The Cheesecake Factory’, ‘Grand Lux Café’, ‘RockSugar Pan Asian Kitchen’, ‘The Cheesecake Factory Bakery’, and ‘The Dream Factory’. The company also registered various Internet domain names, including ‘www.thecheesecakefactory.com’, ‘www.grandluxcafe.com’, ‘www.rocksugarpanasiankitchen.com’, and ‘www.thecheesecakefactorybakery.com’. Regulations The company’s facilities must comply with the applicable requirements of the Americans with Disabilities Act of 1990 (ADA) and related federal and state statutes which prohibit discrimination on the basis of disability with respect to public accommodations and employment. Under the ADA and related state and local laws, the company must make access to its new or significantly remodeled restaurants readily accessible to disabled persons. History The Cheesecake Factory Incorporated was founded in 1972. The company was incorporated in 1992 in Delaware.
cheesecake factory inc/the
26901 Malibu Hills Road
Calabasas Hills, CA 91301
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