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Last $18.50 USD
Change Today -1.82 / -8.96%
Volume 353.8K
KONA On Other Exchanges
As of 8:10 PM 06/1/15 All times are local (Market data is delayed by at least 15 minutes).

kona grill inc (KONA) Snapshot

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52 Week High
04/1/15 - $28.66
52 Week Low
08/20/14 - $16.02
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kona grill inc (KONA) Details

Kona Grill, Inc. owns and operates polished casual dining restaurants in the United States. The company’s restaurants offer prepared food comprising American food, various appetizers and entrees, and sushi; and alcoholic beverages, such as wines, specialty cocktails, and beers. It operates restaurants under the Kona Grill brand name. As of May 6, 2015, the company owned and operated 32 restaurants in 19 states of the United States and Puerto Rico. Kona Grill, Inc. is based in Scottsdale, Arizona.

2,743 Employees
Last Reported Date: 03/12/15

kona grill inc (KONA) Top Compensated Officers

Chief Executive Officer, President and Direct...
Total Annual Compensation: $368.2K
Chief Financial Officer and Secretary
Total Annual Compensation: $207.9K
Compensation as of Fiscal Year 2014.

kona grill inc (KONA) Key Developments

Kona Grill, Inc. Opens Restaurant in Plano, Texas

Kona Grill Inc. announced the opening of its newest restaurant in Plano, Texas on May 6, 2015. The new Kona Grill is located at 5973 West Parker Road, in the West Plano Village, a dynamic, high-end, half-million square foot, mixed-use development located at the northeast corner of Parker Road and the Dallas North Tollway. The freestanding restaurant features distinctive dining areas that include a wrap-around, indoor-outdoor patio and bar, circular exhibition sushi bar, a lounge area, and a private dining area. The restaurant also contains modern design elements, such as compelling water and fire features, and a signature 800 gallon saltwater aquarium.

Kona Grill Inc. Announces Expansion Plan

Kona Grill Inc. plan to open new restaurant in Arlington, Virginia, which is currently under construction at the and of June. The company will also commence construction on several other restaurants within the next 30 to 60 days that are slated to open later in the year 2015.

Kona Grill Inc. Announces Unaudited Consolidated Earnings Results for the First Quarter Ended March 31, 2015; Provides Earnings Guidance for the Second Quarter and Full Year of 2015

Kona Grill Inc. announced unaudited consolidated earnings results for the first quarter ended March 31, 2015. For the quarter, the company reported restaurant sales of $32,807,000 compared to $27,616,000 a year ago. This increase was driven by operating week growth of 17% and a same-store sales increase of 2.2% compared to 6.2% growth in the year-ago quarter. The increase in same-store sales reflects the combination of higher customer traffic, which grew 1.0% and an increase in average check per customer, which increased 1.2%. Loss from operations was $892,000 against income from operations of $336,000 a year ago. Loss before income taxes was $937,000 against income before income tax of $276,000 a year ago. Net loss was $925,000 or $0.08 per basic and diluted share against net income of $251,000 or $0.03 per basic and diluted share a year ago. Restaurant operating profit was $5,392,000 against $4,989,000 a year ago. Adjusted EBITDA was $2,410,000 against $2,614,000 a year ago. During the first quarter, the company spent $6.6 million on capital expenditures, primarily for the 3 restaurants opened or expected to open during the first half of 2015. The $6.6 million in CapEx represents gross CapEx prior to any landlord allowances. The company had no debt outstanding during the quarter. For the second quarter of 2015, the company estimates restaurant sales of $36.0 million compared to $29.9 million in the same year-ago quarter, driven by 18.0% growth in operating weeks and an estimated 1.0% increase in same-store sales. The company expects to generate a slight profit, after taking into consideration approximately $0.08 per share in costs associated with preopening expenses for two restaurants scheduled to open during the second quarter of 2015 and approximately $0.02 per share in costs related to the temporary closure and remodel of the Company's Denver restaurant. For the fiscal year 2015, the company is reiterating gross capital expenditures of approximately $40 million, which are primarily related to new restaurant development for locations scheduled to open this year and in early 2016 and major remodeling initiatives. In addition, the company continues to anticipate annual general and administrative expenses of approximately $12.8 million, in support of planned operating week growth, global development infrastructure, and higher stock-based compensation expense.


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Valuation KONA Industry Range
Price/Earnings NM Not Meaningful
Price/Sales 1.8x
Price/Book 3.5x
Price/Cash Flow 31.6x
TEV/Sales 1.6x

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