June 22, 2017 1:54 PM ET

Hotels, Restaurants and Leisure

Company Overview of Palm Management Corporation

Company Overview

Palm Management Corporation owns and operates fine dining restaurants in the United States, Mexico, and London. Its menu includes steaks, lobsters, Italian dishes, wines, and cocktails. The company was founded in 1926 and is based in Washington, District of Columbia. It has restaurants in Atlanta, Atlantic City, Boston, Charlotte, Chicago, Dallas, Denver, East Hampton, Houston, Huntting Inn, Las Vegas, London, Los Angeles, Mexico, Miami, New York, Nashville, Orlando, Philadelphia, San Antonio, San Diego, Tampa, Tyson's Corner, and Washington, District of Columbia.

1730 Rhode Island Avenue NW

Suite 900

Washington, DC 20036

United States

Founded in 1926

Phone:

202-293-9091

Fax:

202-775-1468

Key Executives for Palm Management Corporation

Co-Chairman, Co-Owner and Director
Age: 72
Co-Chairman, Co-Owner and Director
Chief Financial Officer and Executive Vice President
Chief Operating Officer
Executive Vice President
Compensation as of Fiscal Year 2016.

Palm Management Corporation Key Developments

Palm Management Corporation Announces Executive Changes

Palm Management Corporation has announced Paul Sandler, veteran Palm executive and beloved head of The Palm Atlantic City, as General Manager for its newly-remodeled Philadelphia location, which is set to reopen in July of 2017. Sandler takes on his new role after spending 14 years at the helm of The Palm Atlantic City, where he oversaw all aspects of restaurant operations and its team of 45 employees. Hired as Assistant General Manager in 2005, and promoted to General Manager in 2006, he played a key role in the original design for the restaurant and was instrumental in building its wine program, which later earned him the title of Assistant National Director of Wines for all Palm Restaurants. Taking the reins from Sandler as General Manager at The Palm Atlantic City will be current Assistant General Manager Anthony Romano, who will step into his new role at the restaurant starting this summer. Romano has spent nearly a decade in The Palm family -- starting with a coveted internship at The Palm West Side in New York City, before graduating into management roles within several different locations along the East Coast, including The Palm East Hampton, The Palm Washington D.C., The Palm Philadelphia and most recently The Palm Atlantic City. During that time, he has become very well-known and respected in the local restaurant community, having been recognized and awarded the distinction of being one of the Top 40 Professionals Under 40 in Atlantic City.

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Recent Private Companies Transactions

Type
Date
Target
No transactions available in the past 12 months.
 

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