September 21, 2017 11:30 AM ET

Hotels, Restaurants and Leisure

Company Overview of Kahala Franchising, L.L.C.

Company Overview

Kahala Franchising, L.L.C., doing business as Blimpie, owns and operates quick-service restaurants in the United States and internationally. The company offers subs and paninis, wraps, drinks and sides, kids meals, salads, and catering services. It also franchises its restaurants. The company was founded in 1964 and is based in Scottsdale, Arizona. As of January 24, 2006, Kahala Franchising, L.L.C. operates as a subsidiary of Kahala Corp.

9311 East Via de Ventura

Scottsdale, AZ 85258

United States

Founded in 1964

267 Employees

Phone:

480-362-4800

Fax:

480-362-4812

Key Executives for Kahala Franchising, L.L.C.

Chief Financial Officer and Vice President
Age: 55
Vice Chairman of the Board, Chief Operating Officer and General Counsel
Age: 73
Senior Vice President of Strategic Planning and President of Blimpie Subs & Salads Division
Age: 55
Senior Vice President - Equipment & Design Services and President of BI Concept Systems, Inc.
Age: 63
Executive Vice President of Research Development & Procurement and Director
Age: 78
Compensation as of Fiscal Year 2017.

Kahala Franchising, L.L.C. Key Developments

Blimpie Introduces Two New Italian Flatbread Sandwiches

Blimpie has announced that it has added some Italian culinary history to its menu with two new piadina Italian flatbread sandwiches, an authentic Italian street food that dates back to ancient Roman times. The Meatball & Sausage Piadina and the Chicken Cheddar Bacon Ranch Piadina will be available beginning February 6, for a limited time. The Meatball & Sausage Piadina showcases the traditional Italian flavors of meatballs, spicy sausage, roasted red peppers, provolone and parmesan cheese and marinara sauce, while the Chicken Cheddar Bacon Ranch Piadina is a twist on an existing sub. All of the delicious subs at Blimpie can be made with piadina bread for a limited time. Piadinas will be available in stores February 6, through April 30.

Blimpie to Introduce Their Newest, Biggest Premium Sub

Blimpie announced that it is proud to introduce their newest, biggest premium sub which features generous portions of turkey, roast beef, salami, pepperoni and proscuittini dressed with provolone, pickles, onion, mayo with oil, vinegar, oregano, crisp lettuce, juicy tomatoes and sweet peppers. Even the manliest of men will need two hands for this one! The promotion will run through April 3, 2016. During its initial test phase, The Blimp showed such strong sales that it has now earned a permanent place on the new Blimpie menu boards that are scheduled to roll out in the fall of 2016. The Blimp is just the beginning of new bigger, better premium subs that are expected to join the Blimpie lineup. As Blimpie expands its menu with this new offering featuring abundant ingredients and bold taste, it furthers its standing as the best place for a hearty sub sandwich made fresh to order every day. The new sandwich is now available at Blimpie sub shops nationwide.

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Recent Private Companies Transactions

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