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February 12, 2016 7:35 AM ET

Food Products

Company Overview of Butterball, LLC

Company Overview

Butterball, LLC produces and markets turkey products. The company offers hickory and apple wood smoked bacons, bone-in smoked pork, smoked boneless hams, cooked hams, and turkey deli meats and spiral sliced hams, as well as produces various private label and branded items for retail and foodservice applications. It serves customers through foodservice and retail settings in the United States and internationally. Butterball, LLC was formerly known as Carolina Turkeys and changed its name to Butterball, LLC in October 2006. The company was founded in 1985 and is based in Garner, North Carolina. It has plant locations in Carthage, Missouri; Huntsville, Jonesboro, and Ozark, Arkansas; Mount Oliv...

One Butterball Lane

P.O. Box 2389

Garner, NC 27529

United States

Founded in 1985





Key Executives for Butterball, LLC

Chief Executive Officer and President
Senior Vice President of Retail Sales
Director of Retail Marketing
Director of Safety and Risk Management
Executive Vice President of Sales
Compensation as of Fiscal Year 2015.

Butterball, LLC Key Developments

Butterball, LLC Acquires Second North Carolina Plant

Butterball, LLC announced the purchase of a strategically located further processing facility in Raeford, North Carolina. The purchase of this facility, closed by its previous owners in December 2014, was completed on February 19, 2015, and will help the company continue to meet growing consumer demand for a variety of Butterball turkey products.

Butterball, LLC Announces Executive Appointments, Effective May 19, 2014

Butterball, LLC named Jay Jandrain as the company’s executive vice president of sales and Bill Klump as chief marketing officer effective May 19, 2014. Jandrain and Klump succeed Kerry Doughty, who was recently named president and chief executive officer of the Butterball organization May 5, 2014. In his new role, Jandrain will be responsible for sales in the food service, retail and export channels as well as product research and development, customer service, and integrated business strategy. As CMO, Klump will be responsible for overall brand strategy, consumer communication and public relations. In addition, Klump will continue his role in driving brand advertising, consumer promotion, product innovation and consumer insights for consumer packaged goods, deli and seasonal products. Jandrain joined Butterball in May of 2002 as the director of product research and development. Since that time, he has held roles of increasing responsibility including vice president of deli sales, vice president of product research and development, and vice president of integrated business strategy.

Butterball, LLC Announces Management Changes, Effective May 5, 2014

Butterball, LLC named Kerry Doughty as the company's president and chief executive officer (CEO) effective May 5, 2014. As CEO, Doughty will be responsible for overseeing the company's business strategy and operations, and will leverage more than 30 years of experience in the food industry. Doughty joined the company in 2007 as executive vice president of sales, marketing and innovation and has proven himself as a key leader within the company and poultry industry. In his role as executive vice president, Doughty held responsibility for company's domestic and international retail and food service customer relationships, oversaw all marketing and public relations initiatives, and led new product and innovation development. Prior to his seven years with the company, Doughty served for more than 25 years in customer service, sales and brand marketing roles of increasing responsibility, including leadership positions with large consumer brands such as Perdue Farms, Hardee's and Wilson Foods. Doughty succeeds Rod Brenneman, who has fulfilled his three-year commitment to develop company's long-term vision for the organization.

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