chuy's holdings inc (CHUY) Key Developments
Chuy's Holdings, Inc. Presents at Jefferies 2015 Global Consumer Conference, Jun-23-2015 02:30 PM
Jun 18 15
Chuy's Holdings, Inc. Presents at Jefferies 2015 Global Consumer Conference, Jun-23-2015 02:30 PM. Venue: White Elephant, Nantucket, Massachusetts, United States.
Chuy's Holdings, Inc. Presents at Stephens Spring Investment Conference 2015, Jun-03-2015 11:00 AM
May 19 15
Chuy's Holdings, Inc. Presents at Stephens Spring Investment Conference 2015, Jun-03-2015 11:00 AM. Venue: New York Palace Hotel, 455 Madison Avenue, New York, New York, United States.
Chuy’s Holdings, Inc. Announces Unaudited Consolidated Financial Results for the First Quarter Ended March 29, 2015; Revises Earnings Guidance for the Year 2015; Expects Opening of 10 to 11 New Restaurants
May 4 15
Chuy’s Holdings, Inc. announced unaudited consolidated financial results for the first quarter ended March 29, 2015. For the quarter, the company revenue increased 19.4% to $66.8 million from $56.0 million in the first quarter of 2014. The increase was primarily driven by $10.4 million in incremental revenue from an additional 142 operating weeks provided by 14 new restaurants opened during and subsequent to the first quarter of 2014. This increase was partially offset by a decrease in revenue related to the company’s non-comparable restaurants that are not included in the incremental revenue discussed above. Net income increased 22.9% to $3.2 million, or $0.19 per diluted share, from $2.6 million, or $0.16 per diluted share a year ago. Income from operations was $4.603 million against $3.782 million a year ago. Income before income taxes was $4.556 million against $3.760 million a year ago. Restaurant-level EBITDA was $12.793 million against $10.176 million a year ago.
The company has revised its fiscal year 2015 guidance and now expects its diluted net income per share to range from $0.76 to $0.79 versus a previous range of $0.74 to $0.77. The net income guidance for fiscal year 2015 is based, in part, on the following annual assumptions: Comparable restaurant sales growth of approximately 2.50% for the remainder of the year; Restaurant pre-opening expenses of approximately $4.2 million to $4.7 million; General and administrative expense of approximately $14.8 million to $15.3 million (versus a range of approximately $14.5 million to $15.0 million previously); An effective tax rate of approximately 28% to 30%; Capital expenditures (net of tenant improvement allowances) of approximately $27.5 million to $30.0 million; and Annual weighted average diluted shares outstanding of 16.7 million to 16.8 million shares.
For the full year of 2015, the company expects the opening of 10 to 11 new restaurants.
Chuy's Holdings, Inc. Presents at BMO Capital Markets 10th Annual Farm to Market Conference 2015, May-21-2015 10:30 AM
Apr 28 15
Chuy's Holdings, Inc. Presents at BMO Capital Markets 10th Annual Farm to Market Conference 2015, May-21-2015 10:30 AM. Venue: Grand Hyatt New York, New York, New York, United States. Speakers: Jon W. Howie, Chief Financial Officer, Principal Accounting Officer and Vice President, Steven J. Hislop, Chief Executive Officer, President and Director.
Chuy's Holdings, Inc. to Report Q1, 2015 Results on May 04, 2015
Apr 23 15
Chuy's Holdings, Inc. announced that they will report Q1, 2015 results at 4:30 PM, US Eastern Standard Time on May 04, 2015