Stealth Lawyer: Forager for Restaurant Daniel

Nov. 21 (Bloomberg) -- Ex-lawyer Tama Matsuoka Wong has a rather unusual job: she's the official forager for Daniel, the New York City restaurant of acclaimed chef Daniel Boulud. The former in-house counsel for Merrill Lynch had been gathering foodstuffs in the wild for some time when she first ate at the restaurant. She brought some of her edible plants with her, and the encounter developed into a full-time job. Wild edibles are often "more flavor dense and more nutrient dense" than farmed foods, she says. Her holiday tip: pine needles can be delicious. (Source: Bloomberg)
U.K. Parties Have Stayed in Their Comfort Zones: Blond
48:06 - Respublica Director Phillip Blond discusses the complexity of the U.K. election, and why the parties are scrambling to appeal to the center. He speaks with Francine Lacqua and Guy Johnson on Bloomberg Television’s “The Pulse.” (Source: Bloomberg)
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