Chef's Fury at California Foie Gras Ban

Foie gras cannot be sold or eaten starting July 1st in California. The decision dates back from 2004, but an eight year period of grace is coming to an end. It's not only Californian restaurants who'll feel the hit; the reputation of the entire industry is at stake.
Saudi Arabia Is More Than Just Oil: Sfakianakis
43:51 - Ashmore Group Middle East Director John Sfakianakis discusses Saudi Arabia opening its stock market to foreign investors and what it means for the kingdom’s economy. He speaks to Bloomberg’s Caroline Hyde on “Countdown.” (Source: Bloomberg)
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