Chipotle Cooking Brand Expansions on Hot Profits

July 24 (Bloomberg) -- Jack Hartung, chief financial officer at Chipotle Mexican Grill, discusses second-quarter results that pushed the fast casual restaurant‘s shares to an all-time high and how they’re expanding their brand into other food offerings. He speaks on “In the Loop.”

Soylent: The Food of the Future?
26:27 - Rob Rhinehart, Soylent's chief executive officer, discusses the company's quest to disrupt the food industry. He speaks with Bloomberg's Emily Chang on "Bloomberg West." (Source: Bloomberg)
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