Cypriot Bank Deposits Tumble Nearly 4% in March
April 26 (Bloomberg) -- Bloomberg's Francine Lacqua reports on today's "Top Headlines." She speaks on Bloomberg Television's "The Pulse."
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Soylent: The Food of the Future?
37:21 - Rob Rhinehart, Soylent's chief executive officer, discusses the company's quest to disrupt the food industry. He speaks with Bloomberg's Emily Chang on "Bloomberg West." (Source: Bloomberg)