Bliss: It's Déjà Vu All Over Again
Jan. 4 (Bloomberg) -- Cuttone & Co.'s Keith Bliss previews today's markets. He speaks with Julie Hyman on Bloomberg Television's "In The Loop." (Source: Bloomberg)
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Soylent: The Food of the Future?
48:57 - Rob Rhinehart, Soylent's chief executive officer, discusses the company's quest to disrupt the food industry. He speaks with Bloomberg's Emily Chang on "Bloomberg West." (Source: Bloomberg)