Why These Steaks Cost More Than Silver in Hong Kong

April 3 (Bloomberg) –- Wagyu Farmers are betting that rising wealth in Asia will expand the market for premium beef. Wagyu steaks already fetch twice the price of silver in markets like Hong Kong. Japan's Wagyu producers face increasing competition from countries like Australia, but they say there are still some things that make their beef unique. (Source: Bloomberg)

Soylent: The Food of the Future?
12:00 - Rob Rhinehart, Soylent's chief executive officer, discusses the company's quest to disrupt the food industry. He speaks with Bloomberg's Emily Chang on "Bloomberg West." (Source: Bloomberg)
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