March 21 (Bloomberg) -- Bloomberg's Ryan Sutton discusses Danish celebrity chef Claus Meyer's restaurant Gustu, which brings high-end indigenous cuisine to Bolivia, the poorest state in South America. He speaks on Bloomberg Television's "Market Makers."
00:08 - Huw McKay, senior international economist at Westpac, discusses the prospects for black Friday as consumer confidence declines. He speaks to Bloomberg's Angie Lau on "First Up."
Putting a Lid on Emitters; China Tackles Pollution
COP21 Climate Conference: What to Expect From Paris
Are Markets Getting Used to Trading Geopolitics?
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