How NYC's Top Truffle Dealer Makes $25K a Day

March 19 (Bloomberg) –- Affectionately known as "The Truffle Lady of New York," Francesca Sparvoli's company, Done4NY, supplies rare truffles to high-end New York City restaurants. Truffles are one of the most expensive perishable food items in the world, a pound cost upwards of $750. Francesca takes Bloomberg behind kitchen doors and into the secretive world of the truffle trade. (Source: Bloomberg)

Are Cloud Robotics Are a Game-Changer?
59:01 - “The Industries of the Future” Author Alec Ross discusses cloud robotics and the future of robot technology on “Bloomberg West.” (Source: Bloomberg)
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