How NYC's Top Truffle Dealer Makes $25K a Day

March 19 (Bloomberg) –- Affectionately known as "The Truffle Lady of New York," Francesca Sparvoli's company, Done4NY, supplies rare truffles to high-end New York City restaurants. Truffles are one of the most expensive perishable food items in the world, a pound cost upwards of $750. Francesca takes Bloomberg behind kitchen doors and into the secretive world of the truffle trade. (Source: Bloomberg)
Inflation Will Become a Problem for Japan: Sneyd
03:27 - BNP Paribas FX Strategist Michael Sneyd discusses Japan’s economy, commodities and U.S. interest rates with Bloomberg’s Manus Cranny and Caroline Hyde on “Countdown.” (Source: Bloomberg)
  • Viewers Choice: Who Won the U.K.’s First TV Debate?
  • Saudi Arabia Pledges More Airstrikes as U.N. Talks Begin
  • Jeweler Chow Sang Sang: Chinese Visitors Spending Less