Will We See the Fed Begin to Taper in September?

July 31 (Bloomberg) -- Stanford University Professor John Taylor discusses the FOMC rate decision with Mark Crumpton on Bloomberg Television's "Bottom Line." (Source: Bloomberg)

Soylent: The Food of the Future?
31:43 - Rob Rhinehart, Soylent's chief executive officer, discusses the company's quest to disrupt the food industry. He speaks with Bloomberg's Emily Chang on "Bloomberg West." (Source: Bloomberg)
  • Full Show: What'd You Miss? (07/22)
  • Should More Filmmakers Use Virtual Reality Technology?
  • How Important Is the Smartwatch Market to Apple?