Behind the Counter: Chipotle's Unique Strategy

July 10 (Bloomberg) -- It's a company known for breaking all the fast food rules. Chipotle also has an nontraditional approach to spending less on marketing than its competitors and focusing on its food with integrity. Bloomberg's Carol Massar takes you behind the counter to see how this company keep customers lining up. (Source: Bloomberg)
We Are the ‘Anti-Groupon:’ Eatigo
39:06 - Eatigo Group CEO and Co-Founder Michael Cluzel discusses his restaurant booking app, how it works and the discounts they offer during off peak hours. He speaks to Bloomberg’s Rishaad Salamat on “Trending Business.” (Source: Bloomberg)
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