Meet the Student Making Levitation a Reality
April 7 (Bloomberg) –- Imagine a world where we could move objects without even touching them. What could that do for manufacturing, construction or even a rescue operation? Queue ground-breaking science drumroll. Bloomberg's Tom Gibson reports. (Source: Bloomberg)
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Soylent: The Food of the Future?
40:20 - Rob Rhinehart, Soylent's chief executive officer, discusses the company's quest to disrupt the food industry. He speaks with Bloomberg's Emily Chang on "Bloomberg West." (Source: Bloomberg)