Mad Scientist: Nathan Myhrvold Uncorks His Kitchen

Oct. 15 (Bloomberg) -- Bloomberg's Trish Regan visits Nathan Myhrvold, founder of Intellectual Ventures, and a semi-professional chef with a penchant for experimenting in the kitchen. Myhrvold appears as a part of Bloomberg Pursuits, airing on Monday, October 15 at 9PM on Bloomberg Television. (Source: Bloomberg)

Soylent: The Food of the Future?
02:10 - Rob Rhinehart, Soylent's chief executive officer, discusses the company's quest to disrupt the food industry. He speaks with Bloomberg's Emily Chang on "Bloomberg West." (Source: Bloomberg)
  • Full Show: What'd You Miss? (07/22)
  • Should More Filmmakers Use Virtual Reality Technology?
  • How Important Is the Smartwatch Market to Apple?