Super Perks if You Work at Harvard, Stanford, NYU
March 12 (Bloomberg) -- Megan Hughes reports on executive pay and severance payouts at prestigious schools. She speaks on Bloomberg Television's "Money Moves." (Source: Bloomberg)
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Soylent: The Food of the Future?
03:23 - Rob Rhinehart, Soylent's chief executive officer, discusses the company's quest to disrupt the food industry. He speaks with Bloomberg's Emily Chang on "Bloomberg West." (Source: Bloomberg)