Which Customers `Butter the Bread' at Goldman?
Feb. 13 (Bloomberg) -- In today's "Word on the Street," Bloomberg's Stephanie Ruhle looks at which customers matter the most to Goldman Sachs. She speaks on Bloomberg Television's "Market Makers.”
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Soylent: The Food of the Future?
32:36 - Rob Rhinehart, Soylent's chief executive officer, discusses the company's quest to disrupt the food industry. He speaks with Bloomberg's Emily Chang on "Bloomberg West." (Source: Bloomberg)