'Liquid Viagra' Among Chinese Year of Snake Potions
February 10 (Bloomberg) -- David Ingles reports on a restaurant in Hong Kong that serves snake dishes. He speaks on Bloomberg Television's 'First Up.' (Source: Bloomberg)
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Soylent: The Food of the Future?
13:04 - Rob Rhinehart, Soylent's chief executive officer, discusses the company's quest to disrupt the food industry. He speaks with Bloomberg's Emily Chang on "Bloomberg West." (Source: Bloomberg)