Spain September Food Prices: Fresh Products

Following is a summary of the September fresh food prices report from the Spanish Ministry of Industry, Tourism and Trade in Madrid:

===============================================================================
                          Sept.     Aug.     July     June      May    April
                           2011     2011     2011     2011     2011     2011
===============================================================================
                          --------------- Yearly % change ------------------
Beef                     -5.78%   -1.26%   -1.07%    0.49%    2.68%    3.42%
Lamb                     -3.11%   -2.00%   -1.38%   -1.21%   -1.65%   -2.53%
Pork                      3.20%    2.15%    2.46%    3.23%    3.08%    2.16%
Chicken                   4.43%    4.08%    4.00%    3.11%    1.11%   -1.13%
Rabbit                    0.17%    1.04%   -0.10%   -1.58%   -2.05%   -2.85%
Hake                     -7.74%   -4.40%   -3.56%   -3.51%   -5.08%   -7.21%
Sardines                  1.12%    1.18%    0.43%   -1.04%   -3.23%   -0.72%
Anchovies                -0.28%   -3.10%   -7.33%   -8.30%   -9.22%   -7.77%
Mackerel                 10.82%    9.44%    8.10%    8.27%    6.36%    4.49%
Cod                       7.56%    2.85%    2.29%    5.40%    2.34%   -1.58%
===============================================================================
                          Sept.     Aug.     July     June      May    April
                           2011     2011     2011     2011     2011     2011
===============================================================================
                          --------------- Yearly % change ------------------
Trout                     2.56%    2.85%    4.06%    5.25%    5.63%    5.58%
Salmon                    0.33%    3.59%    6.61%    8.47%    8.52%    8.11%
Clams                     2.47%    3.84%    5.10%    5.42%    6.59%    5.56%
Mussels                  -0.37%    0.11%    0.85%    0.28%    1.54%    2.42%
Eggs (dozen)             -2.30%   -3.25%   -2.48%   -1.70%   -2.04%   -3.00%
Potatoes                 -2.25%    0.86%    3.88%    8.66%   11.90%   14.86%
Chard                     2.18%   -0.50%   -0.40%   -0.10%   -0.43%   -0.91%
Onions                  -13.15%   -9.67%   -6.91%   -5.86%   -2.99%    0.87%
Green Beans               1.65%   -0.37%   -3.42%    1.81%    0.90%   -3.21%
Lettuce (per unit)       -4.91%   -4.34%   -4.63%   -6.90%  -12.21%  -17.02%
Green Peppers            -6.14%   -6.42%   -6.11%   -5.12%  -12.12%  -13.25%
Tomatoes                -13.75%  -14.09%  -14.37%  -12.00%  -13.12%  -16.55%
Carrots                  -2.49%   -3.51%   -4.89%   -3.80%   -0.42%   -2.11%
Lemons                  -26.26%  -21.02%  -18.91%  -12.97%  -10.43%  -10.58%
Apples                    0.87%    1.37%    3.90%    3.17%    3.51%    3.74%
Oranges                 -11.92%  -11.91%  -10.54%   -8.95%   -6.14%   -6.13%
===============================================================================
                          Sept.     Aug.     July     June      May    April
                           2011     2011     2011     2011     2011     2011
===============================================================================
                          --------------- Yearly % change ------------------
Pears                    -6.02%   -6.05%   -3.99%   -5.00%   -6.71%   -5.58%
Bananas*                  4.63%   10.29%   24.47%   30.17%   25.16%   19.62%
                          --------------- Monthly % change ------------------
Beef                     -4.46%   -0.15%   -0.84%   -0.44%   -0.27%   -0.77%
Lamb                     -0.27%   -0.14%   -0.39%   -0.23%   -0.08%   -1.21%
Pork                      0.50%    0.03%   -0.25%    0.71%    0.35%    0.70%
Chicken                   0.84%    0.28%    0.59%    1.01%    0.83%    0.43%
Rabbit                    0.50%    0.50%    0.28%   -0.58%   -0.21%    1.73%
Hake                     -0.81%   -0.44%   -0.83%   -0.87%    1.12%   -0.11%
Sardines                 -0.99%    0.74%    8.12%    1.91%   -2.28%   -1.81%
Anchovies                 2.54%    5.76%    2.23%   -1.74%   -2.31%   -2.62%
Mackerel                  0.43%   -0.34%    1.81%    0.51%    1.78%   -1.76%
Cod                       2.73%   -0.31%   -0.07%    2.60%    0.86%   -3.26%
Trout                     0.58%   -1.01%   -0.73%    0.56%    0.04%    1.68%
Salmon                   -1.51%   -1.56%   -0.95%    0.97%    1.51%    0.61%
Clams                    -0.86%   -1.23%   -2.13%   -0.66%    0.44%    2.43%
===============================================================================
                          Sept.     Aug.     July     June      May    April
                           2011     2011     2011     2011     2011     2011
===============================================================================
                          --------------- Monthly % change ------------------
Mussels                  -0.10%   -0.22%    0.93%   -0.15%   -1.19%   -0.59%
Eggs (dozen)              0.36%   -0.85%   -0.74%    0.56%    0.36%    0.08%
Potatoes                 -3.03%   -1.60%   -3.12%   -1.51%    0.63%    3.29%
Chard                     0.79%   -0.34%    0.23%    0.08%   -0.80%   -3.02%
Onions                   -3.92%   -3.53%   -1.99%   -0.13%    0.47%    2.78%
Green Beans               2.82%    2.39%   -0.42%   -6.13%   -8.82%   -9.14%
Lettuce (per unit)        0.30%    0.15%   -0.14%   -0.17%   -0.31%   -3.87%
Green Peppers             0.45%   -3.74%   -5.94%  -11.48%   -9.96%   -3.71%
Tomatoes                 -1.02%   -2.60%   -6.01%   -7.19%    0.16%    1.68%
Carrots                   1.02%   -1.35%   -1.55%   -0.86%   -0.32%    1.25%
Lemons                    7.71%    3.46%   -0.83%   -0.17%   -1.77%   -3.75%
Apples                    0.00%   -0.82%    1.24%    0.82%    0.43%   -1.30%
Oranges                   4.55%    3.30%    2.97%   -4.37%    0.69%    2.31%
Pears                    -1.61%   -0.73%    0.42%    3.21%   -1.19%    0.13%
Bananas*                 -5.38%  -10.82%   -3.82%    5.68%    5.25%    4.24%
===============================================================================
NOTES: Prices per kilogram unless otherwise stated.
Prices refer to the median price for each product surveyed.
* = From the Canary Islands

SOURCE: Ministry of Industry, Tourism and Trade
        (Mityc)       

To contact the reporter on this story: Harumi Ichikura in London at hichikura@bloomberg.net

To contact the editor responsible for this story: Marco Babic at mbabic@bloomberg.net

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