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The Real Cost of Fantasy Camp

By Bloomberg Rankings - 2012-04-28T02:43:28Z

Photograph by Helen King/Corbis

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Becoming a Professional Chef

Whether you want to perfect your grilling, make gourmet meals in minutes, or explore Asian cuisine, a week of boot camp at the Culinary Institute of America Boot Camp can bring out the Julia Child or Bobby Flay inside you. You can sign up for two-day to five-day sessions in locations ranging from Hyde Park, New York, to St. Helena, California, to San Antonio, Texas. Students receive a chef's uniform upon arrival.

Sample boot camps include:
$2,195: Five days tuition, which does not include accommodation. Attend Bistro Boot Camp (American and French cooking), Italian Cuisine Boot Camp, Asian Cuisine Boot Camp or Pastry Boot Camp