Bloomberg the Company & Products

Bloomberg Anywhere Login

Bloomberg

Connecting decision makers to a dynamic network of information, people and ideas, Bloomberg quickly and accurately delivers business and financial information, news and insight around the world.

Company

Financial Products

Enterprise Products

Media

Customer Support

  • Americas

    +1 212 318 2000

  • Europe, Middle East, & Africa

    +44 20 7330 7500

  • Asia Pacific

    +65 6212 1000

Communications

Industry Products

Media Services

Follow Us

Food & Drink

You Are What You Eat, and You Eat What You Earn


There are plenty of reasons why Americans eat the foods they do, but two of the most important factors in determining diets are income levels and education.

An analysis of data from the U.S. Department of Agriculture reinforces the notion that high earners with college degrees are more likely than other Americans to eat a healthy diet. In the opposite corner, lower-income Americans without high school degrees are more likely to drink whole milk and eat beans cooked with animal fats. Still, it’s hard to explain the divide between orange juice (high-income college grads), apple juice (low-income college grads), and whole oranges (low-income, less than a high school diploma).

Gambrell is a contributing graphics editor for Bloomberg Businessweek.
Glassman is a writer and data journalist for Bloomberg Businessweek in New York.

LIMITED-TIME OFFER SUBSCRIBE NOW
 
blog comments powered by Disqus