Sysco's Catherine Kayser Honored by Ecolab as Women's Foodservice Forum 2014
Leadership Award Recipient
DALLAS, March 18, 2014 (GLOBE NEWSWIRE) -- Women's Foodservice Forum (WFF),
the premier leadership development organization in the foodservice sector, and
the award's sponsor, Ecolab, have recognized Catherine Kayser as the 2014
Leadership Award recipient. Kayser is currently market president of Sysco's
Northeast broadline operations in the United States.
"For many years, Ecolab has supported the WFF's vision of advancing women in
foodservice through our annual sponsorship of the Leadership Award," said
Ecolab Chairman and CEO Douglas M. Baker, Jr. "We applaud the efforts of
Catherine Kayser to foster individual growth and help make foodservice an
industry of opportunity for women, both now and in the future."
The WFF Leadership Award is given each year to a woman executive in the
foodservice industry who shows exceptional leadership qualities within their
company and the industry at large, and whose professional growth and
achievements are recognized through career advancement.
"All of us at Sysco are proud of Catherine Kayser for earning this highest
level of recognition among women in the foodservice industry," said Bill
DeLaney, president and CEO of Sysco. "Her nearly two decades at Sysco includes
a long list of professional achievements, a history of creating and motivating
high-performing teams, and a track record of demonstrating courageous
leadership all while supporting and motivating her teammates toward greater
professional growth and success."
"Catherine Kayser is exactly what we have envisioned as a recipient for this
year's Leadership Award," said Anna Mason, general manager and vice president
of operations, WFF. "She has supported our leadership development programs and
has become an excellent role model for the women of the foodservice industry,
Sysco, and WFF."
For the past 15 years, Kayser has been an innovator in the foodservice field,
continually supporting efforts behind diversity and inclusion, and directly
assisting women in their professional career growth at Sysco. She has had
lasting influence on internal leaders and teams through her cultivation of
their career goals and development.
The Women's Foodservice Forum (WFF) is the industry's premier leadership
development organization with more than 25 years of experience advancing women
in the foodservice industry. WFF serves thousands of individuals and hundreds
of employers in all segments of the industry, including operations,
manufacturing, distribution, publishing, consulting, and more. Through highly
effective and educational events such as the Annual Leadership Development
Conference, Executive Summit and Regional Connects as well as professional
development and rich networking opportunities, WFF provides the competence and
strategic connections needed to make a positive difference in the careers of
women in the foodservice industry. For more information, visit wff.org.
A trusted partner at more than one million customer locations, Ecolab (ECL) is
the global leader in water, hygiene and energy technologies and services that
protect people and vital resources. With 2013 sales of $13 billion and 45,000
associates, Ecolab delivers comprehensive solutions and on-site service to
promote safe food, maintain clean environments, optimize water and energy use
and improve operational efficiencies for customers in the food, healthcare,
energy, hospitality and industrial markets in more than 170 countries around
the world. For more Ecolab news and information, visit www.ecolab.com.
CONTACT: MEDIA CONTACT:
Jennifer DuBois, AMF Media Group
925 790 2882; Jennifer@amfmediagroup.com
Roman Blahoski, Ecolab
651 293 4385; email@example.com
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