Urbanspoon Unveils America's Top New Restaurants of 2013 Fine Dining and Tasting Menus Out; BBQ and Bourbon In PR Newswire SEATTLE, Nov. 21, 2013 SEATTLE, Nov. 21, 2013 /PRNewswire/ -- Urbanspoon, the leading mobile restaurant discovery application, today released its Top New Restaurants of 2013 – US Edition, highlighting the most viewed, reviewed, and liked restaurants to open their doors this year. Compiled from more than 46,000 new restaurants added to Urbanspoon in 2013, the list also highlights some of the trends shaping the restaurant industry. Taverns and laid-back barbeque joints gained in popularity while many diners still shy away from fine dining, with more than two-thirds of the list (70%) in the $15-and-under price range on Urbanspoon. The majority of the restaurants on the list offer casual fare with a unique twist, which appealed to diners seeking something new yet approachable. Here's the full regional rundown of restaurants on the Urbanspoon Top New Restaurants of 2013 list: Phoenix, Arizona oBink's Midtown oPhoenix Public Market Café oRenegade by MOD oVirtu Honest Craft Los Angeles, California oAllumette oTrois Mec oBludso's Bar & Que oHinoki & The Bird oLittle Beast Restaurant San Francisco/Bay Area, California o1760 oCoqueta oHomestead(Oakland) oR + D Kitchen(Yountville) oTosca Café Denver, Colorado oBeast + Bottle oHarman's Eat & Drink oOld Major Miami, Florida oBiscayne Tavern oLippi oThe Little Asian Kitchen Orlando, Florida oChurch Street Tavern oPharmacy oSapporo Ramen oSchumann's Jager Haus oSea Dog Brewing Company Pub oThe Smiling Bison Restaurant & Bar Atlanta, Georgia oArgosy oCaffe Gio oFolk Art oKing + Duke oPita Grille oStillhouse oThe Optimist Chicago, Illinois oHowells & Hood oMilt's Barbecue for the Perplexed oSiena Tavern Indianapolis,Indiana oDelicia oTaste of Havana New Orleans, Louisiana oBa Chi Canteen oCleo's Mediterranean Cuisine & Convenience oDistrict Donuts Sliders Brew oPeche oRivista oTableau Boston/Cambridge, Massachusetts oAsta oBlue Dragon oBronwyn oHighland Kitchen oPuritan & Company Las Vegas, Nevada oLulu's Bread & Breakfast oPub 1842 by Michael Mina oSkinnyFATS New York, New York oAlder oBetony oLafayette oSabor oSarabeth's(Park Ave, Gramercy Flatiron) oUmami Burger Portland, Oregon oGrassa oOld Salt Marketplace oTasty n Alder Philadelphia, Pennsylvania oFitler Dining Room oLuke's Lobster Nashville, Tennessee oPeg Leg Poker oPub 5 oTenn16 oThe Farm House Austin, Texas oJohn Mueller Meat Co. oJosephine House oNew Awlins Cafe oPieous oSearsucker Dallas/Fort Worth, Texas o20 Feet Seafood Joint oLekka oMercat Bistro oMeso Maya oMot Hai Ba Houston, Texas oBatanga oCoppa Osteria oRenae's Homestyle Restaurant oSimply Pho oThe Dosa Factory oThe Pass and Provisions oWorhals Salt Lake City, Utah oEva's Bakery oCopper Bowl oR and R Barbeque oThe Annex by Epic Brewery Seattle, Washington oBar Cantinetta oRachel's Ginger Beer oRadiator Whiskey oRockCreek oStoneburner oVon Trapp's oWestward Washington, DC oDaikaya oGBD Fried Chicken and Doughnuts oGhibellina oLe Diplomate oTable About Urbanspoon Urbanspoon is a leading online local restaurant guide that aggregates reviews from professional food critics, bloggers, and diners. Available on the web and through its popular iPhone, Android, Windows, and iPad applications, Urbanspoon provides reviews for restaurants throughout the United States, Canada, the United Kingdom, Australia, and New Zealand. Urbanspoon is an operating business of IAC (NASDAQ: IACI). For more information, visit www.urbanspoon.com. Media Contact: Brandi Willard 310-360-4602 firstname.lastname@example.org SOURCE Urbanspoon Website: http://www.urbanspoon.com
Urbanspoon Unveils America's Top New Restaurants of 2013
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